Join us on Saturday 12th September for our next Supper Club, an evening of seasonal plates, cosy vibes and something a little special.
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MENU
snack & bread
surprise on the night
first plate
charred & crispy leek Caesar salad, croutons & pinenuts (ve, gfo)
second plate
carrot, quinoa & chickpea fritter, buffalo sauce, celery & whipped ‘feta’ (ve, gf)
third plate
crispy potato, ratatouille, cannellini miso & black garlic puree (ve, gf)
sweet
plum, greengage & dark chocolate trifle (ve, gf)
£40 per head
Add a wine pairing for £20
Join us on Saturday 12th September for our next Supper Club, an evening of seasonal plates, cosy vibes and something a little special.
—
MENU
snack & bread
surprise on the night
first plate
charred & crispy leek Caesar salad, croutons & pinenuts (ve, gfo)
second plate
carrot, quinoa & chickpea fritter, buffalo sauce, celery & whipped ‘feta’ (ve, gf)
third plate
crispy potato, ratatouille, cannellini miso & black garlic puree (ve, gf)
sweet
plum, greengage & dark chocolate trifle (ve, gf)
£40 per head
Add a wine pairing for £20
